Description
Protein World The Slender Pancakes 10 Servings 500g
For a fluffy 'American Style' pancake: Add 4 scoops (50g) to 100ml of milk or water and shake. Add 1 tbsp of coconut oil to a pan and pour the pancake mixture into the centre. (the mixture should be thick)
For a delicate 'Crepe Style' pancake: Add 4 scoops (50g) to 120ml of milk or water and shake. Add 1 tbsp of coconut oil to a pan and pour the pancake mixture into the centre. (the mixture should be runnier).
For a delicate 'Crepe Style' pancake: Add 4 scoops (50g) to 120ml of milk or water and shake. Add 1 tbsp of coconut oil to a pan and pour the pancake mixture into the centre. (the mixture should be runnier).